Mr. Fried Rice Reviews, Ratings & Menu

General Info

Tucked in the heart of Manhattan at 135 W 50th St, New York, NY, Mr. Fried Rice is a cozy Asian restaurant that has quickly become a go-to spot for locals and tourists alike. From the moment you step inside, the casual, inviting vibe sets the tone for a relaxed dining experience, whether you’re stopping by for dinner or simply grabbing a quick coffee. The interior strikes the perfect balance between modern simplicity and warm touches, making it ideal for solo diners or small gatherings.

The menu at Mr. Fried Rice is a celebration of classic Asian flavors with a contemporary twist. At the center of it all is their signature dish, the Singapore Signature Fried Rice, which is packed with vibrant ingredients, delicate spices, and just the right amount of wok-fired smokiness. For anyone looking to dive straight into a familiar favorite, the traditional 볶음밥 is another highlight, offering a comforting and hearty plate of perfectly seasoned fried rice that never disappoints. The dishes are served in small plates that are perfect for sharing, allowing diners to explore a variety of flavors in one sitting.

Beyond the main courses, the restaurant’s casual yet attentive service makes every visit feel personal. You can enjoy a light coffee while waiting for your food or pair your fried rice with a selection of side dishes that complement the flavors beautifully. The focus on quality ingredients and carefully balanced seasonings shows in every bite, leaving a lasting impression for anyone who appreciates authentic, well-prepared Asian cuisine.

Reviews from diners often highlight the consistent quality and flavorful dishes that make Mr. Fried Rice stand out among other locations in New York. Whether you’re looking for a quick dinner after a day in the city or a casual spot to enjoy small plates with friends, this spot manages to deliver both comfort and excitement on the plate. The menu strikes a careful balance between hearty meals and lighter options, making it accessible for a wide range of tastes and preferences.

Overall, Mr. Fried Rice captures the essence of a neighborhood favorite while maintaining a modern, welcoming environment. Its combination of signature fried rice offerings, approachable menu, and casual setting makes it a standout in New York’s vibrant restaurant scene.

What customers say?

“ I had the fried rice with salmon. How they picture it in the menu is different from how it was served. The sauce on the side doesn’t complement the salmon. I was expecting a broiled/grilled salmon like how they presented it in their menu. What I liked most was the fried rice hence the name of the restaurant. ”

- Anne Medina -

“ Ordered #1 and it was really good. I don’t why people say it lack flavors. But it tasted like Salted Fish Fried Rice but this has Chinese sausage and salted shrimp. I would order it again when I’m in Midtown for a conference. ”

- Joe D (iamtheinfamous) -

“ Came to this spot on my 2nd visit to the Urban Hawker and they have a decent selection of rice dishes there. I stuck with the classic staple of Singapore fried rice and I was a bit dismayed by the portion of it at first but trust me, it's very filling so it packs more than what you see at first glance. I took a bite out of it and it felt like an out of world experience. I don't think I've EVER had fried rice that made me feel the myriad of emotions that I've felt, it was a bona-fide dopamine hit. I wish I could come here almost every day but the place is a bit out of my way but trust, I will take any opportunity to sample such a dish like this again. I can't even fathom how something so simple would be this delightful. ”

- Sledge Williams -

“ Signature Singaporean fried rice was flavorful, it had sausage and dried shrimp in it. The fried pork chop was an add on, pretty expensive ($7). It was ok but nothing special, I also think it’s fried in the same oil as fish so it had a fishy taste (not bad just interesting). ”

- Susie Su -

“ Got the #1 (signature fried rice). Flavor was good, i little bit dry though. Udon was very salty, had to wash of the noodles with water for it to be edible. Next time ill try the pork chops over rice. Recommend getting the #1 (signature fried rice) to try it out, and if you like the flavor then explore the menu. ”

- Eljin Aguila -

“ MUST get the coffee pork, it was insanely tender (even the bits of fat at the ends) and had a strong savory flavor. I didn't necessarily taste coffee but the sauce had a great depth to its saltiness. The egg fried rice by itself wasn't as amazing but definitely not bad - the neutral flavor and dry, crispy texture of the fried egg bits complemented the rich pork sauce well. ”

- Midori Yang -

“ Hidden gem! Umami alert!! If you are craving for a killer( Uncle Roger) fried rice, check this out. Great balance of flavor, portion and price. Rice which was not soggy , finely chopped veggies ,eggs and shrimp. Simple, no frills and just perfect! Almost just as good as what you get in Singapore food courts. ”

- Abhishek Nandi -

“ One of the spots in a cool little food court very near Times Square and my hotel. Prawns sis have a spicy red colored pepper that I was not expecting, picked them out. Not too long to cook, I ordered at counter. Still very hot when I got back to my room. ”

- Jay K -

Welcome to Mr. Fried Rice

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What customers say?

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